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Category Turkish Cuisine  

Kefte lamb recipe with photo Turkish Cuisine Recipes


2015-12-26 00:00:00

recipe dishes c photo

kefte lamb -recipe with photo, Turkish cuisine

kefte lamb -the national dish prescription Turkish cuisine. Thanks vegetables added to stuffing, kefte are very lush.

Ingredients

kefte lamb

    Pulp lamb -600 g Onion -1 pc. Cilantro -1 bunch of sweet red pepper -1 pc. Sweet yellow pepper -1 pc. Hot pepper -1 pc. Ground black pepper ginger powder -0.5 tsp. Cumin powder -0.5 tsp. Sesame -1-2 -Art. liter. Salt
Recipe

kefte lamb

To prepare such

Recipe Turkish cuisine as kefte lamb , scroll meat grinder. Remove seeds from peppers, partitions and very finely chopped. Mix the minced meat with chopped onion, pepper and remaining spices, except sesame seeds. All knead well and repel. Of prepared meat molded small sausages, string them on skewers and sprinkle with sesame seeds. Raw kefte cook over coals or in a frying pan, evenly obzharivaya from all sides until cooked.

Turkish cuisine recipes Main dishes Cutlets recipes



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